Ethnic Food Restaurant Business Plan - Company Summary


zara restaurant business plan

Business Plan. Zara Restaurant and Lounge. Executive Summary Highlights Company Summary Services Market Analysis Summary Market Segmentation Market Analysis Market Profile (Pie) Target Market Segment Strategy Service Business Analysis Competition and Buying Patterns Strategy and Implementation Summary Zara Restaurant and Lounge ethnic meals restaurant marketing strategy monetary plan. Zara Restaurant and Lounge provides an eclectic, multi-ethnic, moderately-priced menu in Studio67 natural restaurant marketing strategy govt abstract. Zara Restaurant and Lounge Business Plan - Free download as Word Doc .doc), PDF File .pdf), Text File .txt) or view presentation slides online. naH5/5(5).

Zara Restaurant and Lounge Business Plan | Restaurants | Menu

This sample business plan has been made available to users of Business Plan Pro, business planning software published by Palo Alto Software, Inc.

Names, locations and numbers may have been changed, and substantial portions of the original plan tet may have been omitted to preserve confidentiality and proprietary information. Copyright Palo Alto Software, zara restaurant business plan, Inc. Table of Contents 1. In other words, our business is built to service an unmet consumer :want:. A contingency buffer is included in the start up cost to ensure the business in not under financed, as well as giving the business ade uate funding to sustain it in the first si months of start up.

A soli! The loan will be used towards 1 uipment purchase,? Ale Cunte and Br. Chart: Highlights 1. The mission is to have not only a great food selection, but also efficient and superior service customer satisfaction is our paramount ob9ective. The restaurant will stand out from the other restaurants in the area because of the uni ue design and decor.

This lowers our immediate overhead and attracts uality staff. Cost Control 4oc s0 7e will control costs at all times, without eception. These are attainable targetsG our Hstretch: is to attain.

Deeping employee labor cost between. Promoting and zara restaurant business plan the 5ara restaurant concept as a uni ue Bidtown destination restaurant. Achieving a profitable investment return for investors for! This concept offers customers variety, offering multiple dining and entertainment options within a single establishment, zara restaurant business plan. The spatial and menu divisions will broaden our appeal and provide our customers with a different eperience on each visit.

The atmosphere caters to a young but mature adult crowd. This is not a family dining establishment. The Bidtown zara restaurant business plan fit this concept perfectly. Smith will function as the Feneral Banager and 1ecutive hef, and Br. Cunte as Banaging Partner. Cunte and Br. Smith is an accomplished restauranteur, having owned several full service restaurants. IAJ loan guaranty. The restaurant will feature a comfortable and open concept design.

The central dining area will allocate. The patio setting will be a fun and casual atmosphere for the summer crowd. Service will be available during the following hours' 2 nch0 Bonday to Saturday, a. Portions will be zara restaurant business plan si8ed, garnished with stunning presentation. The 5ara bar features a comprehensive selection of local and international spirits, zara restaurant business plan.

Their creative talents will zara restaurant business plan one another. The lounge and restaurant staff will offer the finest service in an electric atmosphere and offer customers an etraordinary dining eperience. The menu flows together to create complementary elements, zara restaurant business plan. The final menu will be defined by the 1ecutive hef and paired with the wine menu.

This statistic is in line with findings reported by the Tableservice Operator urve!. In fact, eating places that identify themselves as ethnic establishments numbered nearly. Again, variety is the underlying element for this concept.

These are the types of people who fre uent other restaurants and bars in the area. They are also the most open to trying something new, foodwise, and will embrace our international fusion cuisine. They need a competent establishment that helps impress clients and prospects. N 5ara:s will be the best date location in town. In most cases they are budgeting to eat out on a regular basis, as they don:t have the time to prepare food nightly.

They have disposable income, and will spend uite a bit on such outings. Bany of these consumers are new to Atlanta from larger cities, accustomed to dining within the city and at non franchised restaurants. Singles0 7e will attract them with our eclectic atmosphere and layout. A large percentage of the tourist population are vacationing singles, here to sociali8e and be entertained. This is especially true for the tourist population that visit for sporting and social events they are not interested in family establishments.

Bost new restaurants opened by ineperienced owners struggle or fail, zara restaurant business plan. And half of them were located in Bidtown.

Therefore, the eecution of our concept is the most critical element of our plan. The owners: thorough understandings of opening and running a restaurant. An etraordinary contemporary restaurant design. I do feel that it has some very special zara restaurant business plan that have helped it succeed over the past ; years, which 5ara can benefit from. Swing incorporates some of the characteristics that we have mapped out for 5ara.

Those elements are' J A Tapas and 1ntrKe menu M reali8ing that customers want varied meal si8e and varietyG ,J A club type atmosphere to entice the single scene and to drive bar sales. This serves as a true validation that the timing is right for the 5ara "estaurant 6 3ounge concept.

Several factors led to closing of this restaurant' 2ocation0 This was a very cosmopolitan restaurant located in a core business community. The restaurant was hidden in cross streets and away from the general street traffic. This was a destination restaurant and a secondary selection for the general customer base in this area. Bidtown is Atlanta:s ma9or growth district and is developing the residential infrastructure in pace with the business infrastructure.

Atlanta:s downtown core is a business district, and residential development for this area is at the Fenesis state. The primary customer base is the business person and tourist. Bidtown has a business core as well as a residential core, zara restaurant business plan. The business and tourist customers tend to select a restaurant from touring the area and accessibility. Bumbo Oumbo was situated on a cross street behind the main street. In addition, we will use signage and eterior dKcor as means to attract customers and get noticed.

Cowever, there are zara restaurant business plan segments of the restaurant industry that are our main competition' the casual dining restaurant and the fine dining zara restaurant business plan restaurant.

This is the very definition of value and the concept at the heart of 5ara:s business model. See attached 3ogo and 7eb design. This is part of our 1mployee Banual, and 2perations Banual guide. This must be done aggressively in order to accomplish our service goals. A healthy budget is allocated for the first year.

A primary part of the budget is allocated to create the media and customer bu88 for the month prior to opening and the net three months after the grand opening.

Bedia 2b9ectives and Strategy' 1stablish our image as a uni ue Bidtown restaurant with great service, value, and great food served in an eclectic atmosphere. Additionally, we will develop a consistent reach and fre uency throughout the year, targeting each specific customer segment within a five mile radius, and new :suburbanites,: who still appreciate in town dining.

N In addition to standard advertising practices, we will gain considerable recognition through newspapers, newsletters and public announcements. Produce a complete 5ara "estaurant history and menu offering piece to be used as the primary public relations tool for all target media editorial contact. This is not a conflict of interest, it is an effort to increase visibility and patronage across the Bidtown district.

Party0 7e will host a L. The list of individuals we will invite comes from the hamber of ommerce, Feorgia Cospitality 6 Tourism, and Bidtown? Critics3 Choice0 Prior to the Frand 2pening there will be two preliminary parties catering to the Bedia and ritics community. This will offer us higher visibility for future functions and community events. Notices of all live entertainment segments and special features will be posted to local newspapers: calendar announcements.

All factors governing our sales progress are outlined below in the Important Assumptions section. ISee "atios table for comparisons. J Although we hope to do catering for local businesses and government offices with time, we will insist on payment at delivery we will not sell on credit.

The milestone schedule indicates our emphasis on planning and managing the details. Eara ;e-site. It will be the virtual business card and portfolio for the company, simple, contemporary and well designed, zara restaurant business plan. This is also a potential for customers needing catering. The website will include email capabilities and online reservations and special zara restaurant business plan scheduling.

This will assist 5ara:s "estaurant 6 3ounge to grow even further. Attached zara restaurant business plan the portfolio of past success. The strength of our management staff positions us for success. Ale has over.


Restaurant Business Plan Sample | Template Business


zara restaurant business plan


Zara Restaurant and Lounge Business Plan - Free download as Word Doc .doc), PDF File .pdf), Text File .txt) or view presentation slides online. naH5/5(5). By achieving its sales targets, Zara will position itself for exceptional profitability and self-funded growth. With our plans of Zara’s expansion in South Centre Mall, our plan is to generate revenues of $7,, by Management of Zara is seeking an investment of $, in addition to the $, already invested by the founders. They have no plan to deal with problems and unexpected expenses and don't understand the scope of the cost associated with opening a restaurant. One way to prevent these types of problems is to develop a well-written business plan. By writing a restaurant business plan, you accomplish two things.